Liquid dextrose

Liquid dextrose

This product is liquid dextrose obtained by enzymatic hydrolysis of corn starch followed by demineralization, purification and concentration. This product is a foodstuff raw material and corresponds with the current regulations of the EU as well as of Hungary. The raw material is exclusively Hungarian corn.


Hungrana Ltd. secures delivery of the products to customer’s site, kept warm in clean, sterilised, stainless tanks.


The product may be used for the manufacture of essential amino acids (lysine, threonine) and citric acid. Eminently useful as a source of carbon in the pharmaceutical industry and other fermentation processes.